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Data · dataset · 2019

Comparative proteomic analysis revealing the novel mechanisms underlying the contrasting grain nutrients of two Hulless Barley (Hordeum vulgare L.)

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In the current study, we used quantitative TMT-LC-MS/MS proteomics to study the difference between two hulless barley varieties with significantly different starch, beta-glucan and protein content.

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DataCite10.6084/m9.figshare.1030340612 d agoJSON v1
DataCite10.6084/m9.figshare.10303406.v112 d agoJSON v1
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