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Data · dataset · 2020

safe-food-handling

Listed in Teesside University Research Data Repository

Description

A questionnaire with 16 items was developed including information regarding socio-demographic characteristics, subjective and objective knowledge, perception of food risks, level of trust in different authorities considered being information sources, information-seeking behavior, safe-food handling habits, subjective norms, perceived behavioral control, attitude, behavioral intention, elf-reported behaviors.

Links

Where it is published

Catalogue records · 1

Topics

Provenance · 1 source records, 6 field assertions
SourceKeyLast seenRaw
Teesside University Research Data Repositoryoai:data.mendeley.com/cgb97r2dvf.115 h agoJSON v1
FieldAssertionExtractorEvidence
access_levelsource · researchdata tees ac ukconnector:researchdata_tees_ac_uk@1.0.0
concepts[field].local:field:earth-environmentalmapping · researchdata tees ac ukconnector:researchdata_tees_ac_uk@1.0.0
descriptionsource · researchdata tees ac ukconnector:researchdata_tees_ac_uk@1.0.0/metadata/dc/description
licensesource · researchdata tees ac ukconnector:researchdata_tees_ac_uk@1.0.0/metadata/dc/rights
publication_datesource · researchdata tees ac ukconnector:researchdata_tees_ac_uk@1.0.0
titlesource · researchdata tees ac ukconnector:researchdata_tees_ac_uk@1.0.0/metadata/dc/title