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Data · dataset · 2025

Fourie et al Food quantity odour data

Listed in Teesside University Research Data Repository

These data were used to test whether odour cues alone would enable a mammalian herbivore to make patch choice decisions based on forage quantity from afar.

Description

We used semi-domesticated African elephants (Loxodonta africana) as a model system due to their reliance on olfaction and their high foraging selectivity. Elephants reliably selected the patch with more food when the difference in quantity was >600 g.

Previous research suggests that 600 g corresponds to approximately 6–10 trunk loads of grass or 16–29 trunk loads of woody vegetation leaves. Our findings suggest that olfactory cues can facilitate long-distance foraging decisions in mammalian herbivores based on relatively fine-scale differences in food availability.

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Teesside University Research Data Repositoryoai:data.mendeley.com/kpng7nnf29.316 h agoJSON v1
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