Oolong Tea Project Dataset for "Postprandial metabolic responses to high-fat feeding in healthy adults following ingestion of oolong tea-derived polymerized polyphenols: a randomized, double-blinded, placebo-controlled crossover study"

Data are participant sex, age, height, and weight, along with 3-hour meal tolerance test response data. These data are serum triacylglycerol, and plasma triacylglycerol, insulin, C-peptide, non-esterified fatty acids (NEFA), glycerol, high-density lipoprotein cholesterol, low-density lipoprotein cholesterol, glucose, and apolipoproteins AI, AII, B, CII, CIII, and E. Timepoints were 0 mins (pre-ingestion of treatment), and 30, 60, 90, 120, and 180 minutes.

Treatments were 100mg polymerized polyphenols from oolong tea, 150mg polymerized polyphenols from oolong tea, and 100mg polymerized polyphenols from oolong tea plus 50 mg caffeine and 63 mg catechins, versus a placebo with no active ingredients.