[Anchovy data of Chesapeake Bay] - Concentration of anchovies from hypoxic waters of the Chesapeake Bay collected by R/V Hugh R. Sharp (HRS100524JP, HRS100819JP, HRS100920JP, HRS110525JP, HRS110719JP, HRS110922JP) from 2010-2011 (DeZoZoo project) (Hypoxia in Marine Ecosystems: Implications for Neritic Copepods)

These data represent a merging of electronic data collected from the MOCNESS sensor systems and the count data from the samples collected with the net tows. Some nets were used for zooplankton samples (see [bco- dmo.org/dataset/564755](\\bco-dmo.org/dataset/564755\\)) , while others were collected specifically to estimate bay anchovy concentrations. These are contained on different sheets, and the count data was merged individually.\u00a0 This dataset represents the bay anchovy counts and abundance.